Ultra-Scan specialises in calf disbudding, saving you time, energy and manpower at one of the busiest times of the year.
Disbudding has become a standard procedure on most dairy farms. Our efficient, hygienic service system minimises the stress on calves, with the use of local anaesthesia for disbudding company policy.
Calves are disbudded using LPG gas burners when they are between four days and 10 weeks of age. Calves are restrained in our purpose-built calf crates. The head of the iron is designed to fit over the horn bud and burn the horn cell base, with the heat preventing bleeding.